Odisha: The Leading Producer of Jackfruit in India
| Aspect | Details |
|---|---|
| State | Odisha |
| Crop | Jackfruit (Artocarpus heterophyllus) |
| Global Position | India is the world's largest producer of jackfruit, with 1.4 million tons annually. |
| State Production | Odisha is the largest jackfruit-producing state in India, yielding 312,180 tonnes. |
| Climate | Tropical climate with high humidity, substantial rainfall, and warm temperatures. |
| Soil Types | Lateritic, alluvial, and red soils, well-drained and fertile. |
| Economic Impact | Provides livelihood opportunities for farmers, fosters rural development, and attracts investments in processing units (chips, jams, beverages). |
| Health Benefits | Rich in vitamins A and C, potassium, calcium, magnesium, high fiber, antioxidants, low glycemic index. |
| Future Prospects | Increased productivity through government support, innovative farming techniques, value addition, and export initiatives. |